Nobel 2021

About the Product 🍏
Nobel is Andersen Winery’s boldest creation—a still apple wine with depth, structure, and the highest alcohol content in their lineup at 12%. Made from Danish Belle de Boskoop apples, it embraces the Nordic climate’s natural acidity and aromatic intensity. Fermented on French oak and left on the lees for 12 months, it develops a rich, full-bodied character with remarkable depth. This elegant white wine is a testament to Andersen Winery’s ability to transform Nordic apples into a refined, gastronomic experience.

Tasting Notes 🍾
Nobel offers a luxurious blend of butter, brioche, and vanilla, intertwined with exotic fruit and subtle oak. Its creamy texture and well-balanced acidity create a sophisticated and lingering finish. A perfect pairing for main courses, it shines alongside baked fish with buttery sauces, mushroom risotto, and other rich, savory dishes.

About Andersen Winery 🏞️
Who says world-class sparkling wine needs sun-drenched vineyards? At Andersen Winery, the magic happens in Denmark’s rugged Mols Bjerge, where crisp Nordic apples, tangy gooseberries, and bold blackcurrants transform into bubbles that rival the best. Blending champagne’s time-honored methods with a daring Nordic twist, they don’t just make wine—they challenge traditions, one bottle at a time.