Kampot Pepper Rum

About the product 🌿
Samai Kampot Pepper Rum is a bold and unique creation, blending aged rum with the aromatic intensity of Cambodia’s famous red Kampot pepper. This first-of-its-kind spirit delivers a surprising balance of spice, fruit, and sweetness. Aged for up to three years and matured for six months, it’s smooth yet complex.

Tasting notes 🍹
Samai Kampot Pepper Rum opens with a crisp, sweet aroma of fresh Kampot pepper, setting the stage for a truly unique experience. On the palate, the spice and sweetness are beautifully balanced, revealing natural notes of guava and eucalyptus. The finish is long and satisfying, with the signature tang of Kampot pepper lingering while a gentle sweetness builds, leaving a smooth, well-rounded impression.

About Samai Distillery 🌏
Samai Distillery is Cambodia’s first premium rum producer, blending Latin American traditions with Asia’s finest sugarcane. Founded in 2014, its name Samai means "modern" in Khmer, symbolizing innovation and craftsmanship. Led by Cambodia’s first rum master distiller, Ms. Moang Darachampich, Samai creates complex, world-class rums that Cambodians can take pride in and share with the world.